Molendam products are created for leisurely enjoyment in harmony with yourself, away from the hustle and bustle.
These are products the quality and taste of which you can definitely be sure about!
Take a bite,
feel the delight!
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Molendam Products
Processed cheese
Molendam processed cheese is made of high-quality raw materials of our own production:
premium quality hard cheese, butter and sour milk cheese, which is why Molendam melted cheese is so tasty and tender! Processed cheese briquette is versatile, and thanks to its unique format it is convenient to use as a stand-alone dish, a snack or a sandwich, canapé, salad, and hot dish ingredient.Butter
Sweet cream butter Molendam - is a natural product made of selected cream.
Ideal for making sandwiches and allows you to maximize the taste of sauces, pastries and side dishes. Molendam butter is produced as per unique technology – a whipping cream method, due to which the butter is incredibly aromatic and has an ideal consistency.Scroll to
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How is processed
cheese made?
Production of raw materials in accordance with Dutch cheese standards.
Raw materials are one of the key factors influencing the quality of the finished product.Products are manufactured on modern European equipment in compliance with the relevant standards and requirements of the technological process, which is why we are confident in the quality and safety of processed cheeses TM MolendamIngredients
- Hard cheese
- Sweet butter
- Sour milk cheese
- Powdered milk
Selection and preparation of ingredients
Depending on the product format and name, raw materials are selected and prepared according to technological requirements.The special taste of processed cheese
ТМ Molendam is:
ТМ Molendam is:
- Unique recipe
- The right combination of ingredients
- Control tasting
Combination of ingredients
The prepared ingredients are grinded and automatically fed into the melting tank under the supervision of the technologist. The added ingredients are thoroughly mixed, and then the mixture melts at 85-100°C for 8-15 minutes.The melting process
-
8-15 min. Melting time -
85-100 ºС Melting point
Packing
The finished mass enters the filtration line, which retains the unmelted cheese particles and passes the selected, homogeneous processed cheese for packing. On the packaging line, TM Molendam processed cheese is packaged in consumer packaging: foil and polymer baths. Then the products are sent to the chamber for cooling and sending to customers.Finished products
- Cheese in brick
- Cheese in the tub
About the company
Ukrproduct Group - leading manufacturer and distributor of high quality branded dairy products in Ukraine and in foreign markets.
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